gause_1934_book_f12 {gauseR} | R Documentation |
A dataset containing the growth in volume of Saccharomyces cerevisiae cultivated under anaerobic conditions with added alcohol.Gause measured the effect of alcohol on reaching a saturated population. The saturation is measured in percent of the satured population grown without additional alcohol.
gause_1934_book_f12
A data frame with 6 rows and 5 variables:
Paper from which data are drawn
Figure number in paper
Name of Species: Saccharomyces cerevisiae
Additional alcohol in percent
Percentage of saturated population reached
Gause (1934) The Struggle for Existence. Dover Publications; Reprint edition.